Madeleine - France
20 bites per order
Crispy on the outside with a soft sponge center, these sophisticated and delicate little bites are considered one of France’s most treasured treats. First introduced in the mid-1700s when baked for royalty, the love affair with these light-as-air sponge cookies quickly took hold.
Madeleine are well-known and easily recognizable by their scalloped shape, topped with sifted sugar. The light buttery texture, flavored with vanilla and just a hint of lemon, is a perfect treat at any time of the day when served warm with your favorite blend of tea or coffee.
Easy to make and deliciously enjoyable. The traditional Madeleine has many variations, including melted chocolate and fruit coulis toppings.
Using only natural ingredients, our Madeleine are sugar, dairy and gluten-free whilst still mouth-watering and tasty. With a touch of monk fruit or stevia, they are just as deliciously sweet as the originals. These light-as-air, oat flour, baked sponge bites are enriched with raspberries for a fruity sweet decadence, re-creating this popular French classic into a wholesome and richly intense guilt-free pleasure.
20 bites per order
Crispy on the outside with a soft sponge center, these sophisticated and delicate little bites are considered one of France’s most treasured treats. First introduced in the mid-1700s when baked for royalty, the love affair with these light-as-air sponge cookies quickly took hold.
Madeleine are well-known and easily recognizable by their scalloped shape, topped with sifted sugar. The light buttery texture, flavored with vanilla and just a hint of lemon, is a perfect treat at any time of the day when served warm with your favorite blend of tea or coffee.
Easy to make and deliciously enjoyable. The traditional Madeleine has many variations, including melted chocolate and fruit coulis toppings.
Using only natural ingredients, our Madeleine are sugar, dairy and gluten-free whilst still mouth-watering and tasty. With a touch of monk fruit or stevia, they are just as deliciously sweet as the originals. These light-as-air, oat flour, baked sponge bites are enriched with raspberries for a fruity sweet decadence, re-creating this popular French classic into a wholesome and richly intense guilt-free pleasure.
20 bites per order
Crispy on the outside with a soft sponge center, these sophisticated and delicate little bites are considered one of France’s most treasured treats. First introduced in the mid-1700s when baked for royalty, the love affair with these light-as-air sponge cookies quickly took hold.
Madeleine are well-known and easily recognizable by their scalloped shape, topped with sifted sugar. The light buttery texture, flavored with vanilla and just a hint of lemon, is a perfect treat at any time of the day when served warm with your favorite blend of tea or coffee.
Easy to make and deliciously enjoyable. The traditional Madeleine has many variations, including melted chocolate and fruit coulis toppings.
Using only natural ingredients, our Madeleine are sugar, dairy and gluten-free whilst still mouth-watering and tasty. With a touch of monk fruit or stevia, they are just as deliciously sweet as the originals. These light-as-air, oat flour, baked sponge bites are enriched with raspberries for a fruity sweet decadence, re-creating this popular French classic into a wholesome and richly intense guilt-free pleasure.